XVX Three-Tier Stainless Steel Steamer, Glass Lid and Stacked Cooking Inserts with Side Handles

18 reviews - Write a review

$99.99

Stock: In Stock
Brand: XVX
Model: KC49465
Weight: 5.00lb
Dimensions: 14.50in x 11.00in x 15.50in
SKU: HON-KC49465

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Description
Reviews

XVX Three-Tier Stainless Steel Steamer, Glass Lid and Stacked Cooking Inserts with Side Handles

Stack cooking sections above a lower pot to prepare more than one layer of food in this three-tier steamer. Stainless steel forms the cookware, with a multilayer base designed to distribute heat beneath the pot. The upper sections provide separate steaming spaces instead of placing all ingredients together in the lower cooking water.

A tempered-glass lid provides a view of the upper contents while keeping the cover in place. Side handles supply gripping points for the sections. Compatible stove types and cleaning methods should follow the cookware instructions for the supplied components. Metal handles can become hot during cooking, so the handle shape is not presented as protection against every possible burn.

Product Highlights

Three-tier stacked steaming arrangement
Stainless steel cookware sections
Multilayer lower-pot base
Tempered-glass lid
Side handles for lifting separate sections

Dimensions & Weight

Overall dimension	14.5" x 11" x 15.5" (L x W x H)
Size of top tier	11" x 3.5" (W x H)
Size of mid-tier	11" x 3.5" (W x H)
Size of bottom tier	11" x 6.5" (W x H)
The diameter of the small steaming grid	10"
The diameter of the large steaming grid	10.5"
Item weight	5 lbs

5.0

18 Reviews

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Caroline Ortega

Verified Purchase

December 18, 2025

Good steamer！

Nice looking, with a sensible structure, a good compartment height, and a wide enough diameter. You can steam more buns at once and also make soup or steamed meat. It's very practical and saves both fuel and time. The materials feel solid and thick enough.

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Cindy Morales

Verified Purchase

October 30, 2025

Turned out to be a good buy

A microwave can't do everything, and sometimes steam is a gentler, stronger way to cook. I used to pan fry rock bass from the warehouse store, until I found a better method that's easier, tastier, and healthier: steam the fish for 15 minutes, then pour on soy sauce and hot olive oil. Done! It's amazing and I'm nearly addicted. Time to explore what else this magic device can do.

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cathyinhouston

Verified Purchase

October 17, 2025

Feels well made stainless steel steamer

I've used this steamer for a couple of days and it's perfect. It's stainless steel and very good quality, and the 3 levels make cooking easier for me!

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